Food Labelling Compliance 101 Intro

English
  • Author: Llaine Groninger Richard D'Aloisio
  • Level: Intro
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Course overview
Introduction to Global Food Labelling Legislation and overview of key jurisdictions.
  • Video time: 2 hours
  • Exams: 1

Llaine Groninger

Subject Matter Expert (SME)
ABOUT Llaine
With 40+ years in Food Safety, Quality, and Regulatory Compliance, Llaine spent 35 years at The Hershey Company, most recently as Director of Quality and Regulatory Compliance, overseeing global operations. She worked across Asia, Europe, South America and the Middle East, providing leadership and technical contributions, establishing general operating guidelines to assure product quality, safety and regulatory compliance. After retiring, she joined Decernis as a consultant in the Food Regulatory Area, served as Product Manager and led the consulting team. When Decernis became part of FoodChain ID (FCID), she continued her leadership in the Scientific and Regulatory Affairs (SARA) consulting area and supported FCID with regulatory tools.